JEDDAH: Located on the first floor of Hayy Jameel in Jeddah’s Al-Muhammadiyah district, Kataya serves Thai-inspired and Pan-Asian cuisine in a contemporary setting. Its quiet ambience and limited seating make it suitable for special occasions. The meal began with chicken satay, charcoal-grilled marinated skewers served with peanut sauce and Thai cucumber relish. The chicken was juicy, with a light char, while the peanut sauce added a nutty flavor. The Nam Tok, made with MB7 Wagyu striploin, was
